Spaghetti

14 ingredients
7 steps

Ingredients

  • 4 lb. spaghetti
  • 15 lb. ground beef
  • 5 lb. grated American cheese
  • 5 large onions
  • 2 1/2 (No. 10) cans tomato sauce
  • 1/2 (No. 5) can cream of mushroom soup
  • 3 Tbsp. garlic powder
  • 4 Tbsp. parsley
  • 3 Tbsp. oregano
  • 4 Tbsp. basil
  • 1/2 c. sugar
  • 1 Tbsp. salt
  • 1 tsp. pepper
  • 1 (No. 10) can crushed tomatoes

Directions

  1. 1
    Brown meat, onions and spices together.
  2. 2
    Drain grease.
  3. 3
    Add tomato sauce, mushroom soup and crushed tomatoes.
  4. 4
    Mix well and simmer until hot.
  5. 5
    Taste for seasoning.
  6. 6
    Top with grated cheese. Bake at 350° for 1 1/2 to 2 hours.
  7. 7
    Serves 100 people.

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