Spaghetti
12 ingredients
11 steps
Ingredients
- 1 pound spaghetti
- 1/2 pound cheese
- 1/2 pound ham
- 2 cups milk
- 1 tablespoon flour, all-purpose
- 1 cup tomato sauce
- 1 can tuna
- 1 x butter
- 1 x onions
- 1 x salt
- 1 x black pepper
- 1 x sour cream
Directions
-
1Cook the spaghetti and set aside.
-
2Put butter in a pan and chopper onions and let the onions get brown.
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3Mixt the flour in a glass of milk.
-
4Pour the mixture in the pan and add the other glass of milk and the tomato sauce.
-
5Let until it is cooked, add salt, pepper, and the tuna.
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6Add the sour cream.
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7Get a retangular container and put sauce at the bottom.
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8Put spaghetti, some slices of ham, some slices of cheese.
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9More spaghetti, the sauce, ham and cheese - at the top and put the sauce.
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10Sprinkle with apated cheese, put small pieces of butter.
-
11Take to oven and cook until cheese melt.
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