Spaghetti
13 ingredients
8 steps
Ingredients
- 13 cup olive oil
- 12 cup chopped onion (1/2 onion)
- 1 clove garlic
- 12 cup chopped bell pepper
- 1 lb meat
- 1 teaspoon salt
- 1 can tomato paste
- 1 cup water
- 12 teaspoon basil
- 12 teaspoon oregano
- 12 teaspoon sugar
- 1 can stewed tomatoes
- 1 (12 ounce) package spaghetti
Directions
-
1Brown the onion, bell pepper, garlic& meat in olive oil in pressure cooker.
-
2If a lot of grease, drain.
-
3Mix the rest of the ingredients.
-
4Cook for 5 minutes in pressure cooker.
-
5Cool at once.
-
6Boil spaghetti with 1 T.
-
7olive oil& salt.
-
8Serve meat over spaghetti.
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