Spaghetti
9 ingredients
7 steps
Ingredients
- 1 lb. ground beef
- 7 oz. pkg. spaghetti
- 1 tsp. salt
- 1/2 tsp. red pepper
- 2 Tbsp. Worcestershire sauce
- 1 medium onion, chopped
- 1 medium bell pepper, chopped
- 2 tsp. chili powder
- 21 oz. can tomato sauce or juice
Directions
-
1Cook spaghetti according to package directions.
-
2Drain. Brown ground
-
3beef,
-
4onion
-
5and pepper.
-
6Drain well. Add salt, chili powder, red pepper and Worcestershire sauce. Cook on low for 15 to 20
-
7minutes. Add tomato sauce or juice and then add spaghetti. Simmer several minutes. Stir often.
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