Spaghetti And Broccoli

6 ingredients
6 steps

Ingredients

  • 3 large cloves garlic, minced
  • 1/2 c. oil, divided
  • 2 or 3 pkg. frozen chopped broccoli
  • 1 lb. spaghetti
  • 1/2 c. milk
  • 1/2 c. Parmesan cheese

Directions

  1. 1
    In a large skillet or Dutch oven, saute garlic in 1/4 cup oil for 3 minutes.
  2. 2
    Add broccoli; stir and cook for 5 minutes, until tender.
  3. 3
    Cook spaghetti according to package; add hot spaghetti to broccoli, garlic and remaining oil.
  4. 4
    Toss well.
  5. 5
    Mix milk with cheese in separate bowl, then pour over spaghetti mixture over low heat.
  6. 6
    Toss well until cheese melts.

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