Spaghetti Casserole

7 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1 can cream of mushroom soup
  • 1 (8 oz.) Cheddar cheese
  • 1 medium onion, chopped
  • 1 can tomato soup
  • 1 medium pkg. spaghetti
  • 1 medium jar olives

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Boil spaghetti while cooking other ingredients.
  3. 3
    In a large skillet, brown ground beef and chopped onion.
  4. 4
    Drain grease.
  5. 5
    Add soups plus 1 soup can of water.
  6. 6
    Cook until mixture bubbles.
  7. 7
    In a large casserole dish, make layers of spaghetti, sauce, grated cheese and chopped olives. Bake about 20 minutes.

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