Spaghetti Casserole
7 ingredients
7 steps
Ingredients
- 1 lb. ground beef
- 1 can cream of mushroom soup
- 1 (8 oz.) Cheddar cheese
- 1 medium onion, chopped
- 1 can tomato soup
- 1 medium pkg. spaghetti
- 1 medium jar olives
Directions
-
1Preheat oven to 350°.
-
2Boil spaghetti while cooking other ingredients.
-
3In a large skillet, brown ground beef and chopped onion.
-
4Drain grease.
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5Add soups plus 1 soup can of water.
-
6Cook until mixture bubbles.
-
7In a large casserole dish, make layers of spaghetti, sauce, grated cheese and chopped olives. Bake about 20 minutes.
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