Spaghetti Casserole
7 ingredients
9 steps
Ingredients
- 2 lb. ground beef
- 1 can spaghetti sauce
- 1 pkg. spaghetti season
- 2 pkg. Mozzarella
- 2 pkg. Cheddar cheese
- oregano
- 1 (16 oz.) pkg. spaghetti
Directions
-
1Preheat oven to 350°.
-
2Brown ground beef; drain.
-
3Mix spaghetti sauce, season and ground beef.
-
4Add a dash of oregano or to your taste; let simmer.
-
5Boil spaghetti until tender.
-
6Mix spaghetti sauce and spaghetti; take half and pour into casserole dish.
-
7Top with Mozzarella and Cheddar cheese.
-
8Add the rest of the mixture; top with Mozzarella cheese and Cheddar cheese.
-
9Place in the oven for 5 to 10 minutes, then serve.
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