Spaghetti Casserole

8 ingredients
6 steps

Ingredients

  • 2 lb. ground chuck
  • 1 large chopped onion
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 Tbsp. chili powder
  • 1 lb. spaghetti
  • 2 cans tomato soup
  • cheese slices

Directions

  1. 1
    Cook ground chuck, onions and seasonings until done.
  2. 2
    Cook spaghetti, drain.
  3. 3
    Put spaghetti in casserole with meat mixture on top.
  4. 4
    Dilute soup and pour over casserole.
  5. 5
    Top with cheese. Cover, bake at 350° for 35 minutes.
  6. 6
    Uncover for last 10 minutes.

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