Spaghetti Casserole

Directions

1. 1
   Chop green pepper, onion and garlic; saute.
2. 2
   Cook ground beef; drain.
3. 3
   Mix with pepper, onion and garlic; stir in tomato sauce, cover and simmer.
4. 4
   Cook spaghetti in boiling water.
5. 5
   Drain.
6. 6
   Add meat mixture, stirring until blended.
7. 7
   Pour 1/2 of mixture into greased casserole dish.
8. 8
   Sprinkle sliced olives and mushrooms over top.
9. 9
   Add grated cheese over this.
10. 10
    Pour more mixture; repeat procedure.
11. 11
    Bake casserole until contents are thoroughly heated and cheese is melted.
12. 12
    Bake at 350° for 30 minutes.
13. 13
    This can be made ahead of time and stored in freezer.
14. 14
    Makes a large casserole.