Spaghetti Casserole

Directions

1. 1
   Mix mushroom soup and water in dish until thick.
2. 2
   Saute onion and pepper in oil until tender.
3. 3
   Add ground beef; cook until no longer red.
4. 4
   Drain grease.
5. 5
   Add the tomato soup; simmer for about 10 to 15 minutes.
6. 6
   Cook spaghetti for about 12 to 15 minutes; drain.
7. 7
   Layer spaghetti, ground beef mixture, mushroom soup and cheese, ending with cheese on top.