Spaghetti Casserole

5 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1/4 c. dried onion
  • 1/2 lb. spaghetti
  • 32 oz. jar spaghetti sauce
  • 1/2 lb. shredded Mozzarella cheese

Directions

  1. 1
    Brown ground beef and dried onion in skillet; drain grease. Cook spaghetti in salt water until tender; drain.
  2. 2
    Combine beef, onion and spaghetti with sauce in bowl.
  3. 3
    Place in a greased casserole dish.
  4. 4
    Sprinkle with cheese.
  5. 5
    Bake at 350° for 30 minutes.

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