Spaghetti Casserole
13 ingredients
4 steps
Ingredients
- 1 lb. spaghetti cooked (broken)
- 1 lb. ground round steak
- 1 onion chopped
- 1 large can tomatoes
- 1 large can mushrooms
- 1 can corn
- 1 large can small peas
- 1 large can green lima beans
- 1 can tomato soup
- 1 can tomato sauce
- little catsup to taste
- little Worcestershire to taste
- 1 lb. grated cheese
Directions
-
1Brown meat in pan with onion; drain cooked spaghetti.
-
2Add ingredients as given.
-
3After it has cooked in the pan a short time, put in baking pan and cover with grated cheese and sprinkle with a little paprika.
-
4Bake 1 hour in a slow oven.
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