Spaghetti Casserole

11 ingredients
4 steps

Ingredients

  • 6 oz. spaghetti
  • 1/2 c. Parmesan cheese
  • 1 lb. cottage cheese
  • 1 onion, chopped
  • 1 stalk celery, chopped
  • 1 lb. shredded Mozzarella cheese
  • 3 Tbsp. melted butter
  • 2 eggs, beaten
  • 1 lb. ground chuck
  • 1 green pepper, chopped
  • 1 jar spaghetti sauce

Directions

  1. 1
    Cook spaghetti and drain.
  2. 2
    Cook meat with onion, green pepper, celery and season to taste; drain well.
  3. 3
    Mix spaghetti with butter, eggs and Parmesan cheese.
  4. 4
    Mix meat with spaghetti sauce.

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