Spaghetti Corn

5 ingredients
2 steps

Ingredients

  • 1 (14 3/4 ounce) can cream-style corn
  • 1 (15 1/4 ounce) can whole kernel corn, with liquid
  • 1 cup spaghetti, broken into small pieces
  • 12 cup of melter butter
  • 2 tablespoons chopped onions

Directions

  1. 1
    Mix all ingredients and put into greased 9X13 pan (or casserole, just adjust bake time) Cover with foil and bake 350 degrees for 30 minutes.
  2. 2
    Remove foil and bake an additional 30 minutes.

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