Spaghetti Dinner
4 ingredients
7 steps
Ingredients
- 2 (16 oz.) boxes spaghetti
- 2 jars (1 lb 14 oz.) spaghetti sauce
- 8 oz. block of sharp cheddar cheese, cut in small cubes
- 1 lb. bacon
Directions
-
1Boil spaghetti according to directions on box.
-
2drain liquid and rinse with cold water.
-
3Add sauce and cheese.
-
4(I spray my 10 x 13 inch pyrex dish with vegetable spray to avoid hard crust build up.)
-
5Lay strips of bacon on top of spaghetti.
-
6Bake at 350 to 375° 40 minutes.
-
7Yield: 8 servings.
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