Spaghetti Florentine

Directions

1. 1
   Combine sauce and spaghetti; toss lightly. Combine cottage cheese and 1/4 cup Parmesan cheese; mix well.
2. 2
   Place half of spaghetti mixture in 10 x 6-inch baking dish.
3. 3
   Cover with spinach, cottage cheese mixture and half of Mozzarella cheese.
4. 4
   Top with remaining spaghetti mixture.
5. 5
   Cut remaining Mozzarella cheese into 1/2-inch strips.
6. 6
   Arrange on top of spaghetti mixture to form lattice design.
7. 7
   Sprinkle with remaining Parmesan cheese.
8. 8
   Bake at 350° for 30 minutes.
9. 9
   Makes 6 servings.