Spaghetti Ham Carbonara

Directions

1. 1
   Brown bacon over medium-high heat until cooked, but not crisp.
2. 2
   Pour off fat and set bacon aside.
3. 3
   Same pan, add oil, butter, garlic and ham.
4. 4
   Saute lightly over medium heat.
5. 5
   While meat is sauteing, cook spaghetti.
6. 6
   Drain spaghetti.
7. 7
   Add sauteed meat, bacon, cheese, salt and pepper to spaghetti.
8. 8
   Stir to mix well.
9. 9
   Pour eggs over, toss quickly to coat spaghetti evenly.
10. 10
    Add olives, and toss again.