Spaghetti Pie
7 ingredients
8 steps
Ingredients
- 1 pkg. tangy Italian spaghetti dinner (Kraft)
- 2 eggs, beaten
- 1 c. sour cream
- 1 lb. pork sausage or hamburger
- 1 (12 oz.) can tomato paste
- 1 c. water
- 1 (8 oz.) pkg. Mozzarella cheese, shredded
Directions
-
1Prepare spaghetti as directed.
-
2Add eggs and grated Parmesan cheese; mix lightly.
-
3Line greased casserole dish with spaghetti mixture.
-
4Spoon sour cream over spaghetti.
-
5Brown meat and drain. Stir in herb and mix tomato paste and water.
-
6Simmer 10 minutes. Spoon over sauce mixture.
-
7Bake at 350° for 25 minutes.
-
8Top with Mozzarella cheese; return to oven until cheese melts.
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