Spaghetti Pie

7 ingredients
11 steps

Ingredients

  • 6 oz. spaghetti noodles, cooked and drained
  • 2 Tbsp. oil
  • 2 large eggs
  • 3/4 to 1 c. shredded Parmesan cheese
  • 1 c. Ricotta cheese or cottage cheese
  • 1 c. spaghetti sauce
  • 1/2 c. Mozzarella cheese

Directions

  1. 1
    Toss hot spaghetti with oil.
  2. 2
    Combine eggs and Parmesan cheese. Stir into spaghetti.
  3. 3
    Pour into pie plate.
  4. 4
    Press to form a crust. Spread Ricotta cheese over crust.
  5. 5
    Top with sauce.
  6. 6
    Bake for 25 minutes at 350°.
  7. 7
    Sprinkle with Mozzarella cheese.
  8. 8
    Bake 5 minutes more.
  9. 9
    Sprinkle with more Parmesan cheese.
  10. 10
    Cool 10 minutes.
  11. 11
    Cut into wedges.

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