Spaghetti Pie
14 ingredients
10 steps
Ingredients
- 6 oz. spaghetti
- 2 Tbsp. margarine
- 1/3 c. Parmesan cheese
- 2 well beaten eggs
- 1 lb. pork sausage
- 1/2 c. chopped onion
- 1/4 c. green pepper, chopped
- 8 oz. can tomatoes, cut up
- 6 oz. can tomato paste
- 1 tsp. sugar
- 1 tsp. oregano
- 1/2 tsp. garlic salt
- 1 c. cottage cheese
- 1/2 c. shredded Mozzarella cheese
Directions
-
1Cook spaghetti and drain.
-
2Stir in margarine, Parmesan and eggs.
-
3Form mixture into crust in buttered 10-inch pie pan.
-
4Cook meat, onion and green pepper.
-
5Drain.
-
6Stir in undrained tomatoes, tomato paste, sugar, oregano and garlic salt.
-
7Heat through. Spread cottage cheese over crust.
-
8Fill with tomato mixture.
-
9Bake, uncovered, at 350° for 20 minutes.
-
10Sprinkle with Mozzarella atop and bake for 5 minutes until cheese melts.
Products Matching These Ingredients
Cottage cheese
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Cheese and onion
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Dried egg product whole eggs
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Spaghetti, enriched macaroni product, traditional
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Thin spaghetti, enriched macaroni product, traditional
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100% grated parmesan cheese
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Grated parmesan cheese
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Grated parmesan cheese
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Margarine 80% vegetable oil, margarine
D NOVA 4
becel margarine
unilever
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