Spaghetti Pie

Ingredients

• 1 lb. ground beef
• 8 oz. spaghetti, cooked and drained
• 3 Tbsp. butter
• 1/2 c. Parmesan cheese
• 2 eggs, beaten
• 1/2 c. chopped onion
• 1 (8 oz.) can tomatoes (undrained)
• 1 (6 oz.) can tomato paste
• 1 tsp. sugar
• 1/2 tsp. oregano
• 1/2 tsp. garlic powder
• 1 clove garlic, minced
• 1 tsp. salt
• 1 c. small curd cottage cheese
• 1/2 c. Mozzarella cheese
• 1 tsp. paprika
• 1 tsp. parsley flakes