Spaghetti Pie

Directions

1. 1
   Break spaghetti in half.
2. 2
   Cook and drain.
3. 3
   While still warm, combine spaghetti with eggs and Parmesan cheese.
4. 4
   Pour into well-greased deep dish pie pan.
5. 5
   Spoon sour cream over spaghetti. Cook ground beef; drain.
6. 6
   Add tomato paste, salt and water; simmer 10 minutes.
7. 7
   Spoon ground beef on top of sour cream.
8. 8
   Bake at 350° for 25 minutes.
9. 9
   Add Mozzarella cheese, then return to oven until cheese melts.