Spaghetti Pie

14 ingredients
8 steps

Ingredients

  • 4 oz. spaghetti
  • 1 Tbsp. margarine
  • 1 beaten egg
  • 1/2 c. Parmesan cheese
  • nonstick cooking spray
  • 1 c. low-fat cottage cheese
  • 1/2 lb. ground turkey or beef
  • 1/2 c. chopped onion
  • 1/2 c. chopped green pepper
  • 1 clove garlic, minced
  • 1/2 tsp. fennel seed (optional)
  • 1 (8 oz.) can tomato sauce
  • 1 tsp. oregano
  • 1/2 c. shredded Mozzarella cheese

Directions

  1. 1
    In saucepan, cook spaghetti until tender.
  2. 2
    Drain.
  3. 3
    Return to saucepan.
  4. 4
    Stir in margarine until melted.
  5. 5
    Stir in egg and Parmesan cheese.
  6. 6
    Spray a 9-inch pie plate with nonstick cooking spray.
  7. 7
    Press spaghetti mixture into the bottom and up the sides of pie plate, forming a crust.
  8. 8
    Spread cottage cheese over crust.

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