Spaghetti Pie

13 ingredients
9 steps

Ingredients

  • 6 oz. spaghetti
  • 2 Tbsp. margarine
  • 1/3 c. Parmesan cheese
  • 2 beaten eggs
  • 1 c. cottage cheese
  • 1 lb. ground beef
  • 1/2 chopped onion
  • 1/4 c. green pepper
  • 1 (8 oz.) can tomato paste
  • 1 tsp. sugar
  • 1 tsp. oregano
  • 1/2 tsp. garlic powder
  • 1/2 c. shredded Mozzarella cheese

Directions

  1. 1
    Cook spaghetti and drain.
  2. 2
    Stir in margarine, Parmesan cheese and eggs.
  3. 3
    Form into crust in a 10-inch pie pan.
  4. 4
    Spread cottage cheese over crust.
  5. 5
    Brown and drain beef and onion.
  6. 6
    Mix with rest of ingredients, except cheese.
  7. 7
    Pour into crust.
  8. 8
    Bake, uncovered, 20 minutes at 350°.
  9. 9
    Sprinkle Mozzarella on top and bake 5 minutes.

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