Spaghetti Pie
9 ingredients
8 steps
Ingredients
- 6 oz. spaghetti (3 c.), cooked
- 2 Tbsp. butter
- 2 eggs, beaten
- 1/3 c. Parmesan cheese
- 1 c. (8 oz.) cottage cheese
- 1 lb. ground beef
- 1/2 c. chopped onion
- 1 can spaghetti sauce
- 1/2 c. Mozzarella cheese
Directions
-
1Cook spaghetti and drain.
-
2Stir in butter, beaten eggs and Parmesan cheese.
-
3Form spaghetti mixture into a crust in greased 10-inch pie plate.
-
4Spread with cottage cheese.
-
5Cook ground beef and onion until done.
-
6Stir in spaghetti sauce. Pour meat mixture into spaghetti crust.
-
7Bake, uncovered, at 350° for 20 minutes. Sprinkle with Mozzarella cheese.
-
8Bake until cheese is melted.
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