Spaghetti Pie

5 ingredients
4 steps

Ingredients

  • 3 cups cooked spaghetti
  • 1/4 lb Velveeta cheese, cut into 1/2 inch cubes
  • 1 (14 ounce) jar spaghetti sauce
  • 1 (6 ounce) package chicken breasts, strips Italian style (Oscar Meyer)
  • 2 tablespoons parmesan cheese

Directions

  1. 1
    Heat oven to 400.
  2. 2
    Place spaghetti, Velveeta, chicken and sauce in resealable plastic bag, seal. Shake and press until combined. Press mixture into 9 inch pie plate sprayed with cooking spray.
  3. 3
    Sprinkle with parmesan.
  4. 4
    Bake 15 to 20 minutes or until heated through. Let stand 5 minutes before serving.

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