Spaghetti Pie

14 ingredients
9 steps

Ingredients

  • 6 oz. spaghetti
  • 2 Tbsp. butter
  • 1/3 c. Parmesan cheese
  • 1 well beaten egg
  • 1 c. cottage cheese
  • 1 lb. ground beef
  • 1/2 c. chopped onion
  • 1/4 c. chopped green pepper
  • 1 c. tomatoes, cut up (8 oz.)
  • 1 c. tomato paste (6 oz.)
  • 1 tsp. sugar
  • 1 tsp. oregano
  • 1/2 tsp. garlic salt
  • 1 c. Mozzarella cheese

Directions

  1. 1
    Cook spaghetti; drain.
  2. 2
    Stir in butter, Parmesan and egg. Form into crust of pie pan or casserole dish.
  3. 3
    Spread cottage cheese over spaghetti.
  4. 4
    In skillet, cook ground beef, onion and pepper until done; drain.
  5. 5
    Stir in undrained tomatoes, paste, sugar, oregano and salt; heat.
  6. 6
    Pour over cottage cheese.
  7. 7
    Bake at 350° for 20 minutes.
  8. 8
    Top with Mozzarella.
  9. 9
    Bake 10 more minutes.

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