Spaghetti Pizza
6 ingredients
8 steps
Ingredients
- 1 lb. spaghetti, cooked and drained
- 1 egg
- 1/3 c. milk
- 1 large jar Ragu sauce
- 16 oz. shredded Mozzarella cheese
- 30 oz. pepperoni slices
Directions
-
1Cook and drain spaghetti.
-
2Beat egg with milk and stir into spaghetti until moistened.
-
3Pour into greased 9 x 12-inch metal pan.
-
4Pour large jar Ragu sauce over spaghetti.
-
5Sprinkle shredded Mozzarella cheese over this.
-
6Top with pepperoni slices.
-
7Cover tight.
-
8Bake at 350° for 25 to 30 minutes.
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