Spaghetti Salad

7 ingredients
5 steps

Ingredients

  • 1 lb. spaghetti noodles
  • 1 large bottle Italian salad dressing
  • 1 chopped onion or green onions
  • 1 pepper (green, yellow or orange), chopped
  • 1 jar green olives, chopped
  • 1 c. chopped broccoli
  • 1 c. chopped cauliflower

Directions

  1. 1
    Cook spaghetti as per directions.
  2. 2
    Drain and cool under running water.
  3. 3
    Drain again.
  4. 4
    Mix all ingredients together and refrigerate.
  5. 5
    Best if refrigerated at least 8 hours.

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