Spaghetti Sauce
9 ingredients
9 steps
Ingredients
- 2 (6 oz.) cans tomato paste
- 5 tsp. sugar
- 1/2 tsp. oregano
- 1 Tbsp. Lawry's salt
- onion or onion flakes to taste
- Italian seasoning to taste
- 1 small jar mushrooms (optional)
- 1 lb. hamburger
- 30 oz. water (use tomato paste cans - 5)
Directions
-
1Put tomato paste in large cooking pot.
-
2Add 5 cans warm water and bring to a boil.
-
3Add sugar, oregano, Lawry's salt, onion and Italian seasoning.
-
4Simmer for about 2 hours.
-
5Add mushrooms and browned hamburger during last half hour.
-
6Serve with pasta.
-
7Makes great lasagna too.
-
8Serves 4 to 6 people.
-
9Recipe can be doubled.
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