Spaghetti Sauce

10 ingredients
5 steps

Ingredients

  • 1 bushel tomatoes
  • 3 lb. onions
  • 4 hot peppers
  • 2 c. oil
  • 1 Tbsp. basil
  • 1 Tbsp. oregano
  • 1/2 c. salt
  • 1 1/2 c. sugar
  • garlic cloves
  • 4 (12 oz.) cans tomato paste

Directions

  1. 1
    Boil tomatoes until soft, strain.
  2. 2
    Cook onions and hot peppers in 2 cups oil until onions are soft.
  3. 3
    Add rest of ingredients with tomatoes and cook 3 hours.
  4. 4
    Then add tomato paste.
  5. 5
    Bring to boil and pour into jars or freeze in containers enough for serving.

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