Spaghetti Sauce

16 ingredients
5 steps

Ingredients

  • 2 medium onions
  • 1 large green pepper
  • 1 stalk celery
  • 1 clove garlic
  • 1/2 pt. oil
  • 1/2 lb. ground pork and beef
  • basil leaf
  • 1 tsp. oregano
  • 1 tsp. parsley flakes
  • 1/2 tsp. pepper (red)
  • 1/2 tsp. pepper (black)
  • 1 tsp. salt or more
  • 1 can tomato puree
  • 1 can water
  • 6 cans tomato paste
  • 8 cans water

Directions

  1. 1
    Grind or chop the first 4 ingredients.
  2. 2
    Simmer ground pork and beef in oil.
  3. 3
    Add the basil, oregano, parsley flakes, peppers and salt and cook 1 hour, then add remaining ingredients.
  4. 4
    Cook on simmer for 2 to 3 hours.
  5. 5
    Add meat balls if you wish.

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