Spaghetti Sauce

8 ingredients
3 steps

Ingredients

  • 1 large can Italian tomatoes
  • 1 large onion, chopped
  • 3 or 4 cloves garlic, crushed
  • 1 tsp. basil
  • 2 Tbsp. oil
  • 1 tsp. oregano
  • 1 tsp. salt
  • 1 tsp. parsley

Directions

  1. 1
    Cook onion and garlic in oil until tender.
  2. 2
    Add tomatoes and seasoning; simmer until very thick (1 hour or more).
  3. 3
    Makes enough sauce for 4 servings of pasta.

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