Spaghetti Sauce

Name: Spaghetti Sauce
Ingredients: 18 oz tomato paste (Contadina); 1 1/2 lbs of hamburger or ground round; 1 clove garlic, chopped fine; 1 medium sized onion, chopped fine; 1/2 fresh green pepper chopped fine; 1 pint mushrooms chopped fine; 1 tbs salt; 1 tbs sugar; 1/2 tsp oregano, crushed between hands; Can add meat balls or vegetables for variation

10 ingredients

1 steps

Ingredients

18 oz tomato paste (Contadina)
1 1/2 lbs of hamburger or ground round
1 clove garlic, chopped fine
1 medium sized onion, chopped fine
1/2 fresh green pepper chopped fine
1 pint mushrooms chopped fine
1 tbs salt
1 tbs sugar
1/2 tsp oregano, crushed between hands
Can add meat balls or vegetables for variation

Directions

1

{"0":"Saute green pepper, then onion, finally ground meat in a large pot. Pour out grease and water.","2":"Add the rest of the ingredients. Add 15 oz of water. Bring to a simmer and cook until desired thickness - 1\/2 hour to 2 hours."}