Spaghetti Toss
5 ingredients
1 steps
Ingredients
- 1 pkg. thin spaghetti, cooked as directed
- 3 Tbsp. sesame oil
- 1/4 c. peanut butter
- 1/4 c. soy sauce
- 1 ginger root, peeled and grated (fresh)
Directions
-
1Cook spaghetti and drain; toss with sesame oil. Combine peanut butter, soy sauce and grated ginger root. Add to spaghetti and toss again. Voila! Good!
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