Spaghetti With Chicken
10 ingredients
3 steps
Ingredients
- 1 (7 oz.) box bite-size spaghetti pasta
- 2 c. diced chicken
- 1/4 c. pimento (if desired)
- 1/4 c. chopped green pepper
- 1/4 c. chopped onion
- 1 c. chicken broth
- 1 can mushroom soup or creamy chicken mushroom soup
- salt
- pepper
- grated cheese for top
Directions
-
1Cook chicken in enough liquid so that there can be at least 3 to 3 1/2 cups of liquid to cook spaghetti in and 1 cup of broth to use later.
-
2Cook spaghetti; add soup, 1 cup of broth, salt and pepper to taste and rest of ingredients.
-
3Bake in greased casserole dish in a 350° oven for 45 minutes.
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