Spaghetti With Eggs
5 ingredients
5 steps
Ingredients
- leftover spaghetti (any amount)
- butter
- garlic
- salt and pepper
- 2 eggs, slightly beaten
Directions
-
1In a saucepan, heat butter on low flame.
-
2Brown the garlic and add the spaghetti.
-
3Stir.
-
4Mix eggs.
-
5Cook until firm; mix often. Serve with salad.
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