Spanish Chicken

10 ingredients
2 steps

Ingredients

  • 2 Tbsp. oil
  • 1 Tbsp. paprika
  • 4 cloves chopped garlic
  • 1/2 chopped onion
  • dash of pepper
  • dash of oregano
  • green pepper (optional)
  • 1/2 (8 oz.) can tomato sauce
  • chicken (use 4 to 6 whole legs, 12 drumsticks or 4 breast halves), cut up
  • salt to taste

Directions

  1. 1
    Lightly fry garlic and onion in oil mixed with paprika in a large Dutch oven.
  2. 2
    Add pepper, oregano, green pepper and tomato sauce.

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