Spanish Liver

Directions

1. 1
   Preheat oven.
2. 2
   Put oil in skillet. roll liver in flour and place in skillet.
3. 3
   Brown,
4. 4
   turning several times. Remove from skillet, add onions and green pepper, let brown slightly. Add washed rice, tomatoes,
5. 5
   liver
6. 6
   and chili powder.
7. 7
   Salt and pepper to taste.
8. 8
   Cover.
9. 9
   Put in oven, turn heat to low, allow to cook for 45 minutes.