Spanish Pasta

Name: Spanish Pasta
Ingredients: Scallops and or Shrimp; Dab of Butter; 3 Tbls.Oil; 1 Med.Onion Chopped; 1 Clove Garlic minced; 1 1/2 C. Orzo Pasta; 1 Can Rotel Tomatoes & Green Chiles; 1 Box(32Oz.) Fat Free Chicken Broth; 1 Sm. can Tomato Juice; Pinch of Cumin Powder; Can also Add Canned Jalapeno's To Taste if you Want to Heat it up a Few notches

11 ingredients

1 steps

Ingredients

Scallops and or Shrimp
Dab of Butter
3 Tbls.Oil
1 Med.Onion Chopped
1 Clove Garlic minced
1 1/2 C. Orzo Pasta
1 Can Rotel Tomatoes & Green Chiles
1 Box(32Oz.) Fat Free Chicken Broth
1 Sm. can Tomato Juice
Pinch of Cumin Powder
Can also Add Canned Jalapeno's To Taste if you Want to Heat it up a Few notches

Directions

1

{"0":"Add Butter and 1 Tbls. of Oil to pan. When Hot sear Scallops and or Shrimp Till Browned. Set aside.","2":"Heat 2 Tbls. Oil in Large frying pan.","3":"Add Onions saute till soft.","4":"Add Garlic, saute for apx. 1 Min. Longer.","5":"Add Orzo Pasta to Onions and Garlic. Saute Till Pasta starts to turn Golden.","6":"Add Rotel Tomatoes and Green Chiles. Stir and gradually add 1 C.Chicken Broth.","7":"Turn heat down to a low simmer.","8":"Add a small pinch of Cumin Powder to your taste, Cover","9":"Stir often","10":"Add 1\/2 C. Chicken Broth when Liquid is absorbed.","11":"Add Small amount of Tomato Juice as it simmers to enhance the tomato flavor.","12":"Keep adding Chicken Broth as the liquid is aborbed.","13":"Simmer till Pasta is soft.","14":"The consistancy Should be Moist, semi-dry not liquidy.","15":"Cut Shell Fish to Desired Pieces Add to pasta right before serving."}