Spanish Pasty

Directions

1. 1
   Slice potatoes as you would for scalloped potatoes.
2. 2
   Not too thick.
3. 3
   Put in alternate layers in casserole with ground beef and onion, potatoes on bottom.
4. 4
   Pour tomato soup over layers before cooking.
5. 5
   Cook ast 350° for 1 1/2 to 2 hours in covered casserole dish.