Spanish Rice

11 ingredients
7 steps

Ingredients

  • 1/3 c. shortening
  • 1 clove garlic, mince
  • 1 c. sliced onion
  • 1 lb. ground beef
  • 1 green pepper, cut
  • 1 c. diced celery
  • 3 1/2 c. tomatoes and juice
  • 2 tsp. salt
  • 1/2 tsp. Worcestershire sauce
  • 1 c. rice
  • 1/2 tsp. pepper

Directions

  1. 1
    Melt fat.
  2. 2
    Brown garlic and onion slightly, using high heat. Add meat and brown, then add pepper, celery, tomatoes and seasoning.
  3. 3
    Cover and cook on high until steaming.
  4. 4
    Stir mixture. Sprinkle rice on top.
  5. 5
    Do not stir after adding rice.
  6. 6
    Cover and turn switch to low and cook without removing cover for 30 minutes. Cook off 15 minutes.
  7. 7
    May substitute 1/2 package of spaghetti for rice.

Products Matching These Ingredients

More Recipes to Try