Spanish Rice
8 ingredients
4 steps
Ingredients
- 1 lb. ground beef
- 1 (6 oz.) can tomato sauce
- 1 c. dry instant rice
- 1 (6 oz.) can water
- 1 tsp. chile powder
- 1/8 tsp. garlic powder
- onion salt to taste
- black pepper to taste
Directions
-
1Brown the ground beef in a 10-inch iron skillet.
-
2Drain excess grease and add rest of ingredients in order given.
-
3Heat and simmer until rice is of desired texture.
-
4Stir frequently to reduce cooking time.
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