Spanish Rice

12 ingredients
5 steps

Ingredients

  • 2 Tbsp. oil
  • 1 c. rice
  • 1 large bell pepper, chopped
  • 1 jalapeno pepper, chopped
  • 1 large onion, chopped
  • 3/4 c. water
  • 3 c. canned whole tomatoes
  • 1 tsp. cumin
  • 1 tsp. black pepper
  • dash of red pepper
  • 1 Tbsp. salt
  • 3 tsp. chili powder

Directions

  1. 1
    Heat oil in skillet.
  2. 2
    Add rice and cook until brown.
  3. 3
    Add peppers and onion and saute.
  4. 4
    Add the rest of the ingredients and stir well.
  5. 5
    Cook, covered, on low heat for 20 to 25 minutes.

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