Spanish Rice

5 ingredients
4 steps

Ingredients

  • 1/2 lb. rice
  • 1/2 qt. tomatoes
  • 1 lb. hamburger
  • 1 large onion
  • 1 can tomato sauce or 3-inches of catsup from bottle (to give color)

Directions

  1. 1
    Fry onion and hamburger together.
  2. 2
    Cook rice in salt water 4 or 5 minutes or until tender.
  3. 3
    Drain off excess water.
  4. 4
    Pour rice and tomatoes in skillet and let simmer for about 1/2 hour or put in oven at 325° or 350°; bake until almost dry.

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