Spanish Rice

7 ingredients
3 steps

Ingredients

  • 1 Tbsp. vegetable oil
  • 1 c. long grain rice
  • 1 chopped tomato
  • salt and pepper
  • 2 c. water
  • basil
  • rosemary

Directions

  1. 1
    In a medium saucepan, cook bell pepper, onion, garlic, basil and rosemary in vegetable oil until tender.
  2. 2
    Stir in rice, tomato, salt, pepper and water.
  3. 3
    Cook, covered, on low heat for 20 minutes.

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