Spanish Rice

Directions

1. 1
   Form beef into patties and brown.
2. 2
   Put on paper towels. Drain any grease from skillet.
3. 3
   Cut onion into thin wedges.
4. 4
   Cut green peppers into stripes.
5. 5
   Saute onions and peppers until golden brown, stirring frequently.
6. 6
   Remove from skillet.
7. 7
   Prepare Rice-A-Roni according to directions on package for 15 minutes. Package directions tell when to add tomatoes.
8. 8
   Remove cover and add chopped patties and onions/peppers.
9. 9
   Stir and cover for about 5 more minutes.