Spanish Rice
12 ingredients
4 steps
Ingredients
- 1 lb. ground beef
- 1 1/2 c. Minute rice
- 1 small bell pepper, chopped
- 1/2 onion, chopped
- 1 can chopped green chilies
- 1 can Mexican style stewed tomatoes
- 1 Tbsp. chili powder
- 1 tsp. garlic powder
- 1 small pkg. frozen corn
- 1 tsp. seasoning salt
- 1 can tomato sauce
- 1 1/2 c. water
Directions
-
1Brown ground beef, green pepper and onion in large skillet. Add spices to this mixture as you brown.
-
2Add rest of ingredients, except rice, and simmer for 15 minutes.
-
3Add water and rice.
-
4Put lid on skillet, turn off heat and let stand until rice is tender.
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