Spanish Skillet Rice

9 ingredients
7 steps

Ingredients

  • 3/4 c. regular rice
  • 1/2 c. chopped onion
  • 1 clove garlic, minced
  • 1 lb. ground beef
  • 1 c. tomatoes
  • 1 c. water
  • 2/3 c. chili sauce
  • 1 tsp. chili powder
  • 1/2 c. chopped green pepper

Directions

  1. 1
    Cook meat, onion and garlic.
  2. 2
    Drain.
  3. 3
    Stir in rest of ingredients.
  4. 4
    Cover and simmer 35 to 40 minutes.
  5. 5
    Add more water, if it becomes dry before the rice is cooked.
  6. 6
    Toss before serving. Use an electric frying pan to cook the Spanish rice in and you can control the simmering heat better.
  7. 7
    Serves 6 to 8.

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