Spanish Steak

8 ingredients
2 steps

Ingredients

  • 2 lb. boneless roast
  • 2 green peppers, chopped
  • 1 onion, chopped
  • 3 sticks celery, chopped
  • 2 jars chili sauce
  • salt
  • pepper
  • 3 Tbsp. butter

Directions

  1. 1
    In slow cooker, brown meat in 3 tablespoons butter.
  2. 2
    Add everything; cook until meat is tender.

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